The Sandwich Maker
Welcome to The Sandwich Maker, a hidden gem tucked away in the heart of Los Gatos, California. This Vietnamese sandwich shop offers a unique twist on traditional American deli fare, with a focus on Banh Mi sandwiches and other Vietnamese specialties.
Customers rave about the Lemongrass Tofu Banh Mi, the Grilled Pork Banh Mi, and the Cold Beef Vermicelli Bowl. The secret to their delicious sandwiches lies in the fresh bread with a crispy crust and soft interior. The grilled meats are perfectly seasoned, and the pickled veggies and cilantro add the perfect balance of flavors.
What sets The Sandwich Maker apart is their attention to detail and personalized service. The owner is known for being customer-focused, ensuring that every guest has a memorable dining experience. The cozy interior, with soft music playing and staff speaking in native Vietnamese, adds to the charm of this family-owned establishment.
Aside from their exceptional sandwiches, The Sandwich Maker also offers a variety of vegan and vegetarian options, as well as daily specials like pho and fresh rolls. The value for money here is exceptional, with generous portions at reasonable prices.
Whether you're looking for a quick lunch on the go or a relaxing dining experience, The Sandwich Maker has something for everyone. With plenty of parking, outdoor seating, and fast service, this is a must-visit spot for food lovers in the area.
Come discover the flavors of Vietnam at The Sandwich Maker and indulge in a culinary journey that will leave your taste buds craving for more.
The Sandwich Maker Menu
Location
Address: 987 University Ave Ste 29 Los Gatos, CA 95032
Phone: (408) 395-6331
Business info
- Offers DeliveryYes
- Offers TakeoutYes
- ReservationsNo
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good For KidsYes
- Good for LunchYes
- Private Lot ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Happy Hour SpecialsYes
- TVYes
- Covered Outdoor SeatingYes
- Not Good For GroupsNo
- AlcoholNo
- Drive-ThruNo
- Heated Outdoor SeatingNo
- Private DiningNo
- Bike ParkingYes
- Bring your own container allowedYes
- Compostable containers availableYes
Last Reviews
-
Author: Michael S.
The Lemongrass Tofu Banh Mi (sometimes with a fried egg added) at The Sandwich Maker is in my regular rotation and an all-time fave. This sandwich shop is a classic mom and pop office park deli, with a Vietnamese twist. They have all the classic traditional American sandwiches, chips, cookies, etc, plus Banh Mi with the usual protein options and vermicelli, rice bowls and random other specials. No frills. Just good quick lunch hour options made with personal care at a reasonable price. Find it in the back behind the office spaces. Great place.
-
Author: Marlee B.
Nice family-owned lunch option! Lots of traditional sandwiches as well as excellent Vietnamese options. The pork bahn mi was great. Cold beef vermicelli bowl was also tasty and plentiful. Owner is customer focused offering good service. Few tables inside but lovely round tables with umbrellas outside. Best part is the excellent value for prices that won't break your budget!
-
Author: Jim H.
Delicious food, hidden gem. I've lived in LG for many years and never noticed this place because it's behind office buildings and can't be seen from any main road but word of mouth got me here and I love it.
-
Author: Sophia B.
The BEST bread! Nice crispy crust, but soft inside and very fresh and warm. I did the grilled pork banh mi and Vietnamese iced coffee combo for $13.95, an amazing deal honestly. (Other options for the banh mi + drink deal are chicken or beef) Grilled pork was perfectly grilled with nice lemongrass and other spices flavor. Sandwich came with light pickled veggies, a few sprigs of cilantro, and a just a touch of Vietnamese butter. Most other places overdo the veggies and give you a few measly slices of meat--the reverse was the case here. Everything made to order and took about ~5-7 minutes to prepare, so you got your food at peak deliciousness. Interior is giving family owned business. Hum of refrigerators, music playing softly, staff speaking in native Viet, and random aquarium wallpaper haha. The business owners keep the shop immaculately clean--no sticky countertops here! They take credit card, Apple pay and cash. There are 5 small tables with 2-4 chairs each, not ideal for big groups. Seems like most people grab and go for banh mi and spring rolls and a handful dine in for their lunch break. I'll have to come back for their other dishes next time!